Description
This cake is perfect for any occasion. I like that it not too sweet. And the cheese is soft and airy. Very easy to make.
Ingredients
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Flour
3 cup
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Sugar
250 g
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Butter
300 g
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Salt
-
Yogurt
150 ml
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Cheese
500 g
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Chicken egg
3 piece
Cooking
Make crumbs. In a Cup of sugar, flour and salt. Mix well. Add the oil at room temperature and grind everything into crumbs.
Now the filling: add eggs to the cream cheese and crush with a fork to avoid large lumps
After that pour the yogurt and add sugar.
Mix well (you can whisk).
Form of grease with butter. On the bottom of the form put half of the crumbs.
Pour on top of cottage cheese mixture
And the remaining crumbs to put up. Bake in preheated oven for 40 minutes at 180 degrees
Here such it turns out delicious pie. Bon appetit!
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