Description
Ideally, for such pies is better to use some of the giblets. For example heart and lung. But I used what was at hand. A very simple recipe.
Ingredients
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4 cup
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1 cup
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3 Tbsp
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1.5 tsp
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11 g
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1 piece
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500 g
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3 piece
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1 tsp
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200 g
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Cooking
First prepare the dough.Mix melted margarine and warm milk,sugar,salt and yeast. Pour a Cup of flour and let it rise the dough.
Add rest of the flour,the egg yolks make dough. Put the dough in a plastic bag and leave in a warm place to rise the dough. If not in a hurry you can put the bag in the refrigerator,the dough is bad will be suitable there, but I carried it outside in a warm area. The house was worn and doors banging too many people ,and yeast dough does not like sharp sounds.
Fried with onion mince, mix with pepper ,salt.
And add the boiled lung.Here's a lush and juicy filling is obtained. If you use boiled heart and lung stuffing better mince a couple of times.
We begin to mold our cakes. The dough is ready for cutting when it has several times increased the volume and began bubbling .Divide the dough into equal pieces and flatten them into cakes. Stuffing personally, I divide the hands on portions and put on the dough so as not to look after the filling in store-bought cakes. I go out the toppings more than dough,but not necessarily, put as you like!
To take pellet and flip seam side down.
Fry in oil or bake in the oven. As someone who prefers. I like in the oven ,and my men prefer fried in oil, have gonna fix the majority opinion! Here such turned out pies!
And here they are in!! Help yourself!!!
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