Description
We always want to please loved ones something delicious, including during lent, and especially children... I Suggest You to try this delicate dessert based on rice. You can put on a festive table or to offer children in the afternoon. Help yourself!
Ingredients
-
Figure
100 g
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Banana
450 g
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Soy milk
200 ml
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Water
450 ml
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Strawberry
200 g
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Brown sugar
6 Tbsp
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Vanilla essence
2 ml
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Lemon juice
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Powdered sugar
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Cocoa powder
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Corn starch
1 Tbsp
Cooking
To start prepare fruits, a banana, peel and cut circles, and strawberries in small cubes.
Next you need to cook the rice - measure out 100g, fill with water and boil for about 30-40 minutes until it is not properly mushy. Add to rice bananas and all is well blend.
Add milk, sugar and lemon juice - to taste.
Beat in the cornstarch, bring the mass to boil and remove from heat. Then allow to cool and gently mix up the strawberries.
It remains to put our dessert on the forms and put into the fridge hours at least 3. I got 4 impressive portions.
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