Mix the flour, baking powder, sugar, vanilla and salt. Add chopped white chocolate and diced peaches (6 pieces aside for decoration). In another bowl mix the melted and cooled margarine, yogurt, peach juice and egg. Mix contents of both bowls and knead the dough. Pour into muffin tin (I put more paper bake cups), top lay slices of peaches (or apricot halves).

Bake in a preheated 200* oven for 30-35 minutes.

Sorry, forgot to take a picture in the section. When I remembered, it was too late - all gone.