Description
Idea peeped in the journal "Collection of recipes - Pizza." The dough made according to the recipe, because the Post :-)
Ingredients
-
Jam
5 Tbsp
-
Apple
3 piece
-
Yeast dough
Cooking
Knead the dough. I do lean (but very tasty :-)) http://www.povarenok .ru/recipes/show/08 210/ of this amount, get 2 pizzas, so I kneaded the dough half of ingredients.
Roll out into a thin layer
Apples cut into thin slices
Apples to spread on the dough. From top to spread with jam or preserves. Delicious with apricot jam. But I was not, therefore, made with the king's jam (from gooseberry). Once cooked jam from the rhubarb. Also delicious. :-) Still, you can sprinkle lemon zest.
Bake in the oven at 200 degrees 15-20 minutes.
Slice and serve for tea :-) the Recipe is simple, lean. But TASTY! :-)
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