Description
Very tasty cake, I advise you to try.
Ingredients
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1 cup
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1 cup
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1 cup
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200 g
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700 g
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0.5 cup
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Cooking
Mix all the dry ingredients.
Apples to grate on a coarse grater, sprinkle with lemon juice, mix well.
Then grease the form (not separable), to lay a paper for baking. 1стакан pour the dry mixture into the form, level.
The top half of the apples, flatten, sprinkle with sugar, who loves cinnamon and cinnamon. then another 1стакан dry mixture and flatten, and the second half of the apples.
Then pour the dry mixture last.
Melt the butter and pour evenly over the pie. Take a fork and edges, and in the middle of a pierce. Bake at 180gr. 60-70 minutes.
Allow to cool in the form and spread on a dish. I bake in split form, and it was my mistake, as the oil ran out and I almost burned the pie. ENJOY YOUR TEA!
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