Peel the potatoes, cut them into slices. Cover with cold water, put on fire, add salt, bring to a boil. And then the moment that depends on the cultivar. If it is well boiled, crumbly, after boiling, remove immediately and drain the water. If on the contrary, you let it boil for 2-3 minutes.

While cooking the potatoes, mix in a bowl the vegetable oil and honey.

Press out the garlic.

And RUB on a small grater peeled ginger. All mix well.

Put potatoes on a baking sheet, covered with parchment paper. It is important to follow the main rule. Potatoes should not be crowded, that is, it must not be one on one. Otherwise there will be crust. Pour the prepared mixture was well-distributed, so that all the potatoes were coated. Bake in the oven preheated to 200 degrees, 50 minutes. Willingness You will understand immediately, the potatoes will be Golden, crusty.

Serve hot, but the practice of eating showed that in the cold no less delicious!