Apple-cheese dessert with oat crumb

Description

Salty taste of the cottage cheese and the sweetness of the apples is an interesting combination of flavors) the Lack of wheat flour makes this dessert suitable for those who are not wheat flour. Not particularly burdensome for the figure)

Ingredients

Apple

2 piece
Cheese

300 g
Sugar

1.5 Tbsp
Butter

50 g
Oat flour

120 g
Lemon peel

1 tsp
Cinnamon

Cooking

Spread cottage cheese over the cups.

Sugar +oat flour+butter =to RUB into crumbs with your hands.

Apples to grate on a coarse grater, grate the apples with the lemon peel, add cinnamon powder= mix well. Spread on the cheese.

On top of the apples spread the butter-flour crumbs. Slightly press. And sprinkle the remaining crumbs, but not compacted. To put in heated to 200 degrees oven and bake until it will turn brown flour crumbs. Try the chips - it should be dry as streusel.