Knead the dough of these ingredients 2/3 dough, add cocoa to obtain the chocolate color and taste, 1/3 leave as is. One tablespoon added to the batter, the second dip a piece of bacon, grease the pan and bake pancakes. Give them a good cool down.

The pile will turn out in 2 times less, I bake pancakes and just for food, because took ingredients twice. The pancakes come out very soft, do not break, easy to work with them.

Prepare the cream. Gelatin soak in water and leave for half an hour at least. The cream in advance, I recline in a colander and left overnight to separate the excess serum, because the fat content it doesn't matter when mixing. If to swing is no time, take the cream more fat. Whisk sour cream with sugar poudray. Dissolve gelatin according to instructions on the package. A thin stream pour in the cream, whisking at the same time at high speed. A portion of the cream (about 100g) reserve for the fruit layer. 3-4 strawberries grind to puree and mix with 100g cream. If this is not possible - add just food coloring, so the cake in the cut will look more interesting. Some pancakes grease with the cream and put into the fridge to gelatin and frozen pancakes kept the form.

Put the cake together. Proslaivaet pancakes with cream and add your favorite fruits. Collected the cake I'm cooking ring to shape up, because the cream comes out a bit runny. Put into the fridge for impregnation and hardening of the cream at night.

Before serving, cut the prepared pancakes aslant on the "rolls" and decorate their cake, we release him from the ring. Decorate your favorite fruit. Sides of cake can be decorated with cocoa/grated chocolate/nutty petals/sugar topping - to Your taste. That's it, serve, enjoy! P. S. On account of the sweetness. The cake comes out not very sweet, so the icing sugar, adjust according to your taste.