Mix bread crumbs, shredded Parmesan, parsley, salt, oregano, thyme and pepper.

Remove chicken skin, moisten drumsticks in melted butter and breaded in bread and cheese crumbs. I this time to remove the skin lazy, and instead of butter used fermented baked milk, giving pre-soak the chicken in it for about twenty minutes. Butter tastes better with cheese not a calorie))

Put the chicken in a greased form, place in preheated 180° oven and bake until tender (~40-50 minutes). I have cooked with the potatoes, which is prepared here according to this recipe: http://www.povarenok .ru/recipes/show/115 416/

For a side dish you can serve fresh vegetables, green salad or cook baked potatoes, young garlic and mint. Bon appetit!