Description
I want to offer you is not difficult, but tasty salad with vegetables and fish. Tasty, juicy and not beaten salad turns out. Can replace lunch or dinner.
Ingredients
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Canned fish
1 can
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Cabbage
200 g
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Cucumber
3 piece
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Tomato
2 piece
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Dill
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Green onions
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Salt
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Mayonnaise
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Soy sauce
1 Tbsp
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Garlic
1 tooth
Cooking
Cabbage finely chopped, add a little salt and lightly mash with your hands.
Tomatoes and cucumbers ( fresh) cut into half rings
To chop green onions. With canned drain liquid and mash fish with a fork, pre pulling of the bone. Garlic pass through the press
In a Cup of finely chopped pickle cubes, dill finely chop
Add mayonnaise and soy sauce. Mix thoroughly our refills, add it to the salad. Salad mix gently.
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