Description
Interesting simple dish that can be prepared in just 30 minutes.
Ingredients
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Chicken breast
1 piece
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Onion
1 piece
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Carrots
0.5 piece
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Lemon peel
-
Black pepper
-
Soy sauce
5 Tbsp
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Wine rice
100 ml
-
Powdered sugar
2 Tbsp
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Lemon juice
1 tsp
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Figure
2 pack
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Green onions
Cooking
Onions and carrots to clean. To scroll through a meat grinder together with the chicken breast. And best of all punching all in a food processor. Add the zest and pepper and mix well.
Wet hands to form small balls and lay them on a baking sheet covered with parchment. Bake in the oven at 200 ° C to Browning.
Boil the rice.
In a saucepan, mix soy sauce, mirin, powdered sugar and lemon juice. Lightly boil until thick.
Put the balls in the pan with the sauce and stir.
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