I admit, I donuts never loved... but at home chorus all I wanted, and I never itself didn't fry them, the result is really surprised (in a good way), home - they are quite different! Vkusnyuschim))) a Bit of history... As the legend goes: long ago, unknown to historians man was accidentally released from the hand bag of flour in boiling oil and so was the donut. Since different countries had their own recipes for making doughnuts. Proposed various types of dough, various additives, donuts have both hot and cold... Dr. Mullins concluded that the modern donut round shape appeared in the United States at the junction of the seventeenth century, when in the Big Apple and other huge cities have gained wide spread dough olykoek ("oil cake"). For the first time a donut was mentioned in a cookbook in 1803 (English Scriptures)— in which he was included in the list of American cooking recipes Is probably the fastest, easiest and, well, sooooo delicious donut recipe! Turn out light and airy, not greasy:)