Description
Simple forming test make this delicious pie is a welcome guest at every table! I ask everyone to enjoy! And adding pear jam gave him flavor and a note of late, generous summer and brought comfort to the table! Mariska, Honey, pie for you!!
Ingredients
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300 g
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1 tsp
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200 g
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0.5 tsp
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0.5 cup
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2 piece
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4 cup
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Cooking
Collect all the ingredients
Dissolve the yeast in warm serum. Margarine to melt. Knead the dough from all the ingredients and put it in a cool place for a couple of hours, I took to the balcony (we are cold)
Yeast "SAF-Time" dough fits perfectly!! Working with him is a pleasure. Made this recipe - suitable for sweet and savoury baking. If you like a very sweet dough-add more sugar. I is the amount of sugar sufficient.. but then everyone has their own taste
Abenaim, divide into 4 parts
Roll out each part and cut from it a circle (my dish size-large)
Spread the circles on a baking sheet. covered with baking paper. Do not try to lay out a perfect circle-you will now twist this dough so that it will forget what was in the beginning!
And so all 4 of circle-folded one by one
Turned the cut part as shown in photo
Pulled the extreme corners out through the incision
Left for 1 hour under a towel
Here's our flower after detuning Send it in the oven (180) for 20 minutes
And here he is after the oven! Oiled for a couple of minutes before the end of cooking sugar syrup.
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