Description
Options cheese casseroles a lot on this site, one better than the other. I want to offer the option, because I think that any recipe has a right to exist. Yes, the components is almost the same everywhere, but every woman adds to the recipe, something of your own. If my recipe does not meet the requirements of the site, the moderators will decide on their own. Casserole tender, with a rich taste of lemon, orange, vanilla, chocolate. The time of preparation, only pastries.
Ingredients
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500 g
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75 g
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1 Tbsp
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1 piece
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1 Tbsp
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0.25 tsp
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3.5 Tbsp
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20 g
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3 Tbsp
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1 tsp
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0.5 pack
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1 pack
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2 Tbsp
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1 piece
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Cooking
Here is a set of products I have.
Clean raisins, wash, pour rum. With Apple peel, cut into sections (in half, then each half into 4 pieces). Spread on top of raisins and pour over the lemon juice. Close with a plate or wrap.
My cheese is already soft. If you have a large cottage cheese, mash it through a sieve. In curd add the egg, sour cream, salt, semolina. Leave for 1 hour (the longer the better) for swelling monkey.
After an hour, the form grease with oil, put our apples. The size of the form 27х10 height 6.5
Chocolate RUB on a small grater. Sugar mixed with baking powder, vanilla (sugar mixture). Cheese the orange zest, sugar mixture, raisins, chocolate.
It quickly and mix well so that the cheese is not given water.
Cottage cheese spread in the form of leveling.
Put in preheated oven at 200 degrees for 50 min Knowing your oven (Moody and already old), the first 20 min. bake in the mode "top-bottom". After 20 minutes, toggle the "bottom," continued baking for another 20 min. Then switch to normal mode "top-bottom" for another 10 minutes If you have all of a sudden, after 40 minutes of baking, begin to burn the top, cover it with foil, reduce oven temperature to 180 degrees. After 50 minutes turn off the oven, open the door and leave the casserole to cool for 20 minutes. Take out and leave on the table in the form of another for about 20 minutes. Turn on the grill, covered with baking paper apples on top.
Here's it in context. You can eat in the form of heat, watering sour cream, or with honey. I hope the recipe You like. Bon appetit!
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