Description
Very tasty, fluffy and flavorful cake with prunes and walnuts. Fast, easy and affordable!
Ingredients
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Water
200 ml
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Flour
1.5 cup
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Brown sugar
0.5 cup
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Cinnamon
0.5 tsp
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Cocoa powder
2 Tbsp
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Vegetable oil
3 Tbsp
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Walnuts
50 g
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Prunes
50 g
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Leavening agent
1 tsp
Cooking
In warm water add sugar and butter. Stir thoroughly until sugar is dissolved.
Add the cinnamon, baking powder, flour and cocoa. Beat with a mixer. In the dough add very finely chopped walnuts and chopped prunes, mix gently with a spatula.
Put the dough in the form and send in the oven for 40 minutes at 180 gr
Cake decorating at its discretion. I have powdered sugar and finely grated chocolate
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