Description
Crisp, tender, moderately sweet - this roll nice variety to Your tea party. Shortcrust pastry with raisins and jam Mahe (any of Your choice), - what could be tastier?
Ingredients
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Flour
180 g
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Butter
100 g
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Sugar
1 Tbsp
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Raisins
100 g
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Extract
2 tsp
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Water
75 ml
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Jam
150 g
Cooking
In a Cup mix the flour and sugar.
Add the chopped butter.
Grind everything together with your hands to make small crumbles.
Add the raisins, vanilla extract and cold water and quickly knead a soft dough. If necessary, add more water.
Roll out the dough on a floured surface into a reservoir measuring 20 by 28 cm.
Spread with jam Mahe, not reaching 2 cm to the brim. I picked up raspberry jam, You can take anyone according to Your taste.
Roll roll.
And place on a sheet of paper, under which the foil. Paper tightly, and then wrap well in foil. In a deep baking dish, insert the grate, she put the wrapped loaf. Pour in the form of hot water to 1/2 the height, cover it with foil and place in preheated 180 degree oven for 1 hour and 45 minutes. Expand the roll, slice and serve with whipped cream or condensed milk.
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