Description
Everyone knows that pasta is a favorite children's food, but even she can bore your little fussy. In this recipe, a new look at the presentation of the food for the kids. Come on in, help yourself!
Ingredients
-
Pasta
200 g
-
Shrimp
100 g
-
Corn
50 g
-
Pepper
50 g
-
Tomatoes in own juice
50 ml
-
Red onion
10 g
Cooking
To start boil the pasta. I like the mini Farfalle, but You can use any other.
Red sweet pepper cut by cubes.
Combine thawed salad shrimp, a little red onion and tomatoes in its own juice and heat in a pan for about 5 minutes.
This sauce can be eaten both hot and cold. It is very tasty :)
Combine pasta, peppers and sweet corn. Add a little green onion for color, but if Your child does not like onions, you should not put.
And then it's simple: take a beautiful disposable cups, put a spoonful of pasta, them a spoonful of sauce, and so alternate until the glass becomes full. This is a great option feeding dishes for children's holiday.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.