Salmon with sesame seeds

Description

For those who like pink, but considers it to be dry, this recipe will allow you to cook juicy fish.

Ingredients

Salmon

0.5 piece
Sesame

0.5 pack
Sour cream

250 g
Spices

1 to taste
Butter

25 g

Cooking

Fish wash, peel, disemboweled and cut into pieces a La carte. In a heat resisting form vystelim foil and lay the fish. Salt, pepper, add the necessary spices.

Sprinkle top with sesame seeds and put a small piece of butter.

Pour all sour cream. Top again sprinkle with a small amount of sesame seeds and dill. Close all foil. Put in oven for 30-40 minutes. The dish is ready. Can try! Bon appetit!

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