Description
HOT, RUDDY, LUSCIOUS and very, very tasty cake.
Ingredients
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The dough is flaky unleavened
1 pack
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300 g
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100 g
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3 tooth
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200 g
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100 g
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Cooking
Roll the dough and spread in the form with borders. Nakalat with a fork and place in oven for 5-7 minutes.
Zucchini and pepper cut into slices.
On warm dough spread in a random zucchini and pepper.
Sour cream mixed with salt, pepper and garlic. Pour the vegetables and sprinkle with chopped herbs (I had Basil and dill).
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