Description

Chicken envelopes
This dish originated in the mind suddenly, looking at the chicken Breasts, I wanted to add some fun to the dish. Although many seem not very useful, but sometimes ... "If you want and can not, so can you!"=))

Ingredients

  • Chicken breast

    2 piece

  • Onion

    2 piece

  • Ginger

  • Parsley

  • Soy sauce

  • Salt

  • The mixture of peppers

  • Vegetable oil

  • Egg white

  • Bread crumbs

Cooking

step-0
The minimum set of products
step-1
Detachable chicken skin from the fillet, not to nag... who knows that it's bad=)) these are leather and the records came out=))
step-2
Finely chop the onion and caramelize, that is, to the onions when frying I add a little salt and sugar.
step-3
Finely chop the chicken, if someone wants, can and mince, but handles will be juicier and tastier=))
step-4
In add fried sliced fillet, caramelized onion, parsley, ginger (love the combination of ginger and chicken), a mixture of peppers, a little soy sauce and mix everything thoroughly.
step-5
Put the finished stuffing for chicken skin
step-6
Formed envelopes.
step-7
Dip them in the chicken protein and a mixture of breadcrumbs, garlic and parsley. Fry on both sides until Golden brown.
step-8
Here is a flavorful dish turned out=))
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