Description
A delicious dish from the liver. Recipe found a long time ago, it seems, in "Lisa". What does the Volga - don't know!) But is often prepared and eaten with pleasure.
Ingredients
-
500 g
-
700 g
-
2 piece
-
3 tooth
-
2 piece
-
1 piece
-
0.5 l
-
1 coup
-
-
-
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Chop the onion half-rings, fry in vegetable oil with garlic, chopped. I garlic was not roasted, used a dry powder
In a baking dish put potatoes, chopped into slices. Season with salt, sprinkle with paprika.
Cut the peppers into strips, put on the potatoes
On pepper put potatoes washed and cut into slices of liver, season with salt, sprinkle with seasoning. I really like seasoning "Havej" http://www.povarenok.ru/recipes/show/41297/. Put the fried onion and grated Apple. I did this once without it, because of the lack)) Pour the broth and place into a preheated oven and simmer, covered for about an hour. If no Apple, then you can half the time without a cover - then the top will pozazharistee. Just make sure that the onions don't burn)
Tasty and fragrant dish is ready! Sprinkle with parsley. Eat with pleasure!)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.