Description
Prepared quickly, it turns out delicious!!
Ingredients
-
Chicken
4 piece
-
Mayonnaise
100 g
-
Water
1 l
-
Salt
-
The mixture of peppers
-
Curry
-
Garlic
3 tooth
Cooking
Prepare all of the marinade
Defrost and wash the chicken
In mayonnaise add the mineral water, crushed garlic, salt and spices
This marinade dip Chicks
Cover with a plate and a yoke (you can use a jar of water) marinate at least half an hour. If we get more - good
Spread on the bars, not forgetting to put under it on the bottom of the oven pan (not to clean then the oven) and fry in a preheated 180 degree oven for 20-25 minutes. You can fry on the fire
To decorate did not - were separated on the plates. Delicious!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.