Description
Hearty, vegetable salad, yum.
Ingredients
-
Eggplant
3 piece
-
Onion
2 piece
-
Tomato
2 piece
-
Garlic
1 tooth
-
Salt
-
Mayonnaise
-
Black pepper
Cooking
Eggplant peel.
Cut into slices.
Cut onion into cubes and fry.
Also fry the eggplant in vegetable oil. Allow to drain excess fat.
Tomatoes cut into cubes, add the garlic, spices.
All mix and mayonnaise.
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