Description
Turned out very tender, tasty meatballs. And cook them is not difficult!
Ingredients
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700 g
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150 g
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5 Tbsp
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100 g
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70 g
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60 g
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2 piece
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1 piece
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3 Tbsp
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0.5 Tbsp
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-
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Cooking
Them meat: - chicken - spinach - onions - bread - feta cheese. In the resulting mince add the cooked rice, raw eggs, mustard, flour, salt and pepper, mix everything thoroughly.
With wet hands shape patties and place on sheet.
On a fine grater three small piece of cheese.
Constructed burgers cheese hats and send in a preheated 180°C oven for 30 minutes.
Spread the finished product on a plate and eat... Bon appetit! :-)
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