Description
A very fragrant cake.
Ingredients
-
Butter
200 g
-
Sugar
150 g
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Vanilla sugar
1 pack
-
Salt
-
Chicken egg
3 piece
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Lemon juice
-
Lemon peel
-
Flour
1 cup
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Leavening agent
2 tsp
-
Walnuts
Cooking
Used products
Squeeze the juice of a lemon.
Butter beat well, add the sugar, vanilla sugar, salt, eggs, juice and zest.
All is well beaten! Separately sift the flour with the baking powder. Add to the mixture. Quickly stir.
Spread half of the batter into a greased and sprinkled with flour form. Sprinkle chopped walnuts and pour the second part of the test.
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