Description
A very interesting dish. Will go for dinner with a side dish and as a snack. Especially like men with beer and football.
Ingredients
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Cooking
Meat cut into thin slices
and cut into thin strips.
Flour mixed with salt, spices and garlic. Whisk in separate bowl the eggs.
Dip the slices of meat first in the egg,
and frying in vegetable oil under the lid.
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