Description
One summer my husband and I were in the restaurant "Rosemary" - it tasted like a salad. I decided to add fresh crunchy cucumbers and mushrooms. Original - tuna in its own juice, avocado, black olives, mayonnaise. The salad was served in the skin of the avocado. They also separately serves bublichki own production. Very, very tasty.
Ingredients
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Green olives
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Mushrooms
200 g
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Canned fish
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Avocado
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Mayonnaise
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Salt
Cooking
All cut, as pictured.
At the end to squeeze the garlic, salt, add fresh mayonnaise.
Again - it all depends on the imagination - but it seems to me that adding a couple of ingredients, a salad just won. Eat with pleasure.
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