Description

Salad apricot cookies
Prepared quickly and eaten. Such a healthy and tasty dessert prepared from heart and soul, will delight Your loved ones!

Ingredients

  • Apricot

    500 g

  • Mint

  • Yogurt

    250 g

  • Cookies

    150 g

  • Butter

    2 Tbsp

  • Honey

    2 Tbsp

  • Sugar

    1 tsp

  • Cinnamon

    0.5 tsp

  • Nuts

    1 Tbsp

  • Red currants

    50 g

  • Black currants

    50 g

Cooking

step-0
That's actually all we need.
step-1
Remove mint sprigs ( we don't need them). Pour the yogurt in the blender, add mint and honey, will beat into a soft mousse until smooth.
step-2
Apricots remove the bones. Each half razrezom another three slices.
step-3
Combine the apricots, currants ( you can use any berries, to your taste) with mint yoghurt dressing. Tighten wrap and refrigerate.
step-4
Prepare the crumbs. Cookies chopped into chips of different size from 5 mm to almost flour. Melt in a pan the butter with the sugar. When the foam on the butter starts to brown, add the biscuits and ground nuts. Will principem cinnamon and mix thoroughly. Fry on medium - low heat, stirring all the time, so that the crumbs do not burn, about 5 minutes. the Crumbs should be brown. Who filmed from heat, pour into a bowl and cool.
step-5
Spread the apricots with yogurt dressing on kremanku. Sprinkle with crumbs just before eating - it should remain crispy. To arrange according to your taste and desire. Bon appetit and summer mood!!!
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