Description
Fast, easy, delicious.
Ingredients
-
Mushrooms
1 can
-
Assorted vegetable
1 can
Cooking
The products themselves.
Open the can of mushrooms, drain the liquid and put the mushrooms in a bowl.
Open a mixture of "Mexican" and, without draining, is poured into a bowl.
Mix well. The salad is ready. You can also make a salad using only the bean cans, but they need to drain the fluid, and lettuce mayonnaise.
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