Description
Festive and very cute Piglet, cooked without killing the poor pig.
Ingredients
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Potatoes
10 piece
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Minced meat
0.5 kg
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Chicken egg
1 piece
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Onion
1 piece
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Raisins
2 piece
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Vegetable oil
Cooking
Cook the puree, mix it with the egg until smooth.
Fry the mince and onions.
Spread mashed potatoes on a napkin.
In the middle gently lay heaped with minced onions.
Lifting the edges of napkins, the blind region. Need all the stuffing was inside without any inclusions in the potatoes.
To put this "loaf" on a baking sheet and form of a pig, eyes to do of raisins or pieces of carrot, oil. Bake in the oven until Golden brown.
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