Description
Strudel for me - it's always autumn. Hot chocolate, vanilla ice cream, caramel apples and extra pounds for the summer. In this recipe I combined lots of toppings, light cheese, low test and a good mood! Welcome!
Ingredients
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Phyllo dough
1 piece
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Cheese
120 g
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Apple
2 piece
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Prunes
7 piece
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Brown sugar
50 g
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Spices
10 g
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Chicken egg
1 piece
Cooking
To make this wonderful, easy and delicious dessert we need to dice the apples and prunes. I use spices for gingerbread. They perfectly emphasize the taste of apples and brown sugar.
We need 1 layer of phyllo dough or very, very thinly rolled yeast free dough - the thinner the better. Gently apply it on the dough soft cheese 0% fat.
Spread the filling around the dough, leaving 1 cm around the edges.
Preheat the oven to 200 degrees. The dough roll into a loaf, grease with egg, sprinkle with spices and sent in to bake for 15 minutes.
Our rosy strudel put on a plate and allow to cool a little.
That's all, easy, delicious dessert is ready. He will please You in any weather and quickly lift your spirits!
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