Description
Wonderful recipe. Delicious and unexpected.
Ingredients
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Cooking
Meat beat off, sprinkle with vinegar, transfer the onion rings and place in refrigerator for 20-30 minutes.
On a piece of meat put layers: onion, ham, nuts.
Fasten with toothpicks edges (you can tie thread or feathers green onions).
Grease the baking sheet with oil.
Put the "bags" bake in the oven for 30 minutes. Served with any side dish. Bon appetit!
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