Description
Decided to offer for your consideration another dish of Italian cuisine. First, in Italy very popular cakes with oranges, secondly, found a great design and, thirdly, I bought the juice from real Sicilian red oranges. What is not a reason to pamper loved ones fragrant and beautiful cupcake?
Ingredients
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Flour
150 g
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Corn flour
150 g
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Leavening agent
1.5 tsp
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Chicken egg
3 piece
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Butter
150 g
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Sugar
150 g
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Orange
2 piece
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Orange juice
200 ml
Cooking
Ciambellone it's Italian, and we just cupcake. But it is not easy casks, and orange. With oranges and begin. But first, put to boil the sugar syrup - pour some sugar with water and boil on low heat for 5 minutes after the sugar is dissolved. While the syrup is simmering, wash the oranges, remove the peel, clean the knife from the white crust, cut.
Put the oranges (all of them) in the boiling syrup. Cook for 3 minutes, then turn over and cook for another 3 minutes.
Put in a greased and covered with baking paper form. If you have a form split, try to stack the paper so that the syrup will not escape.
The remaining syrup will be leave on the fire until the consistency of honey and can handle the dough. Put melted butter. Whisk sugar with egg
introduce warm oil, whisk.
Put the zest, pour the juice and whisk.
Mix flour of two varieties with the baking powder and sift into the liquid basis.
Stir. The dough will be quite liquid.
The syrup is ready!
Pour boiled syrup oranges
pour on top of batter, even out from the center to the edge, even try to make a hole, so that when lifting the cake was evenly, without the roller coaster.
Put in a preheated 180 gr. The oven for 1 hour and 10 minutes. After a time, to get our cupcake, take out, let it rest for 10-15 minutes and gently get out of shape.
I first removed the collar, then turned to the dish. Let it cool down completely and call all to drink tea.
I'm not surprised that Italy is a very popular citrus cakes, because oranges grow everywhere there. I remember the first time in Rome - standing on the usual city bus stop, and above you hanging taillie branches with ripe oranges! For me, a resident of the Urals, it was just an incredible picture - you can reach out and touch - the Beauty!
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