Description

The fish in creamy mustard sauce
Very tasty

Ingredients

  • Fish

    3 piece

  • Tomato

    2 piece

  • Sour cream

  • Mustard

  • Turmeric

  • Salt

Cooking

step-0
On the bottom of the form put sliced tomato. It put the pieces of fish
step-1
Pour the sour cream, to which was added mustard (the more the spicier) and a little turmeric (for color). Put the remains of the tomato (do not forget to season with salt) and bake it in the oven at 200g for 20 min.
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