Description
Guests at the door, but no dessert? Prepare original and healthy treat from the pumpkin with canned pineapple, and be sure that this dessert will not leave anyone indifferent!
Ingredients
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400 g
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1 can
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2 Tbsp
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80 g
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2 Tbsp
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1 handful
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50 ml
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2 Tbsp
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Cooking
Pumpkin cut into small cubes, add lemon juice and sugar, cover with water, bring to a boil, cooking until soft pumpkin (10 minutes). Drain the water, pumpkin to cool.
Of canned pineapple, drain the syrup, pineapple cut into cubes, mix with pumpkin.
Pumpkin and pineapple blend. Add the powdered sugar and starch, mix well.
Garnish with whipped cream and crushed walnuts.
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