Description

Pizza with potato stuffing
"In Malta such a strong influence of Italian food that pizza and pasta you find everywhere. However, the inhabitants of the neighbouring island, Gozo, has invented an unusual pizza Ftira Ghawdxi (FTIR Audi) - with potatoes and spices as toppings and no cheese. An unusual combination and very tasty. Will be on Gozo - by all means try!" After reading this article, I began to look for a pizza with potatoes on the Internet and found what she was surprised. Baked, it came out very even nothing. My husband said that this pizza is the most delicious.

Ingredients

  • Yeast dough

  • Potatoes

    1 piece

  • Onion

    1 piece

  • Carrots

    1 piece

  • Garlic

  • Chicken egg

    1 piece

  • Sausage

  • Tomato

    1 piece

  • Mayonnaise

    3 Tbsp

  • Black pepper

  • Salt

Cooking

step-0
Potatoes and carrots boil until tender, cool and chop on a coarse grater.. Finely chop the onion and garlic. Mix well.
step-1
Dice sausage and slices of tomatoes (the recipe is without sausage and tomatoes, I would add)
step-2
Yeast dough roll out and place on a greased baking sheet. Beat egg and brush it over the bottom of the pizza, spread the prepared potato filling, top with sausage and tomatoes.
step-3
Grease the top with mayonnaise. Bake in a preheated oven (180-200C) for about 30 minutes.
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