Description
Of course, pens are not natural, and cabbage. Ingredients a little, more simple and useful.
Ingredients
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Chicken
300 g
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Potatoes
1 piece
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Carrots
1 piece
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Green onions
100 g
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Cabbage
200 g
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Mayonnaise
150 g
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Dill
Cooking
Boil the chicken (I have 3 pieces of the tibia). Finely slice.
To grease with mayonnaise. Mayonnaise can be thinned with sour cream.
Then finely chop the green onions. Grate on a grater (large holes) and boiled potatoes. Again grease with mayonnaise.
The next layer is very thin slaw.
Then the boiled carrots with the mayonnaise.
On top decorate with "feathers" and dill.
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