Description
Bid farewell to the pancake week... already there were a lot of recipes for pancakes.. and I want to offer the option of a filling and sauce for pancakes.. (well, and the recipe for the pancakes themselves can be useful) Favorite pancakes are my favorite...
Ingredients
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100 g
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1 piece
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150 g
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15 piece
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1 piece
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150 g
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Cooking
Bake pancakes, each in their own way, I have this recipe: 2-3 eggs + sugar 2 tbsp + salt 0.5 CH. l. - beat add buttermilk 2 tbsp + a little baking powder and vanilla milk 1 Cup whipping gently introduce the flour 2 tbsp. Sometimes I take half pancake flour)) stir well, add, stirring, 1 tbsp. boiling water (water) and if you need to bring to the desired consistency, the milk at the end add the vegetable oil 50-80 ml, stir. Bake in a hot pan, slightly greased with oil. There is one little secret that will not stick pancakes frying pan if you have not Teflon: an onion sliced in half, stick a fork in it, to moisten the vegetable oil and to oil, carefully holding the onion a hot DRY pan, the More stick don't have pancakes...
Melt butter, mix with the breast, disassembled into fiber, add cheese (grated) - filling is ready!
Put on the middle of the stuffing and juiciness is another piece of the solid oil to add
And turn as you like, I have these envelopes
To make pancakes here's the sauce: sour cream + chopped small shredded salted cucumber + dill dry, we love it.. because pancakes are quite rich, tart sauce -- that's it!
Put the pancakes in the dish and on top put a couple of slices of butter, put everything in the microwave oven (or 5-10 min. in the oven) for 1-2 minutes and finished blintze!!!
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