Description
Cherry jam is very tasty. But spices make it exquisitely delicious.
Ingredients
-
Cherry
2 kg
-
Sugar
1.7 kg
-
Cinnamon
2 piece
-
Star anise
3 piece
-
Cardamom
6 piece
Cooking
Cherry cleaned of seeds, sprinkle them with sugar. Let stand for 2 hours to release the juice.
To prepare the necessary spices. Add them to the cherries and cook for 20 minutes. Spices to remove from the finished jam.
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