Description
Tender, juicy, the crust, with a spicy aftertaste of cashew and juicy pear Supplement.
Ingredients
-
Cheese
250 g
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Butter
200 g
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Chicken egg
2 piece
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Flour
400 g
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Sugar
5 Tbsp
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Leavening agent
3 g
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Cashews
150 g
-
Pear
1 piece
Cooking
Dough: Mix softened butter with cream cheese and eggs, add the sugar and baking powder.
Cashew nuts to fry in a pan without oil until Golden brown, chop.
Add nuts to the batter,mix well. Put into a form.
Cut pear lengthwise, remove the seeds, cut into half-circles. Put into a form on the dough.
Put in the preheated oven for 40 minutes. Bon appetit!!!
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