Description
A simple recipe for a good mood! Creamy sausage on a skewer in the dough with the stuffing! A delicious and hearty dish!
Ingredients
-
150 g
-
-
30 g
-
40 g
-
-
-
700 g
-
6 piece
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Prepare your ingredients. Prepare the dough in advance or buy ready-made. Walnuts chop. Cheese grate on a fine grater. Spices mix. Decide what length we need skewers and what is the pan going to cook.
Sausages dry and prepare spiral sliced.
Put the sausages on skewers. PS Wear carefully so the skewers were exactly in the middle.
Cut the sausages in a spiral (as shown in the picture) PS When cutting turning the sausage with a skewer (as a whole) to sausages did not explode.
Pripasaem the table with flour. Roll out the dough. With a thickness of 1 cm.
Cut the dough into 6 long strips.
Put to heat up the oven to 180 degrees. Roll out a strip of dough.
Stuff the dough. Tomato paste-spices-walnuts-cheese. PS Not zealous with the toppings to sausage turned in the test with filling, and not inside the pie with cheese filling.
Whisk the egg. Grease the edge of the dough.
Suscipiam dough. And presses throughout the length of the dough is flat. P. S. These stripes can be baked separately (Making them shorter and lubricated egg. Sprinkle with cheese). Would make a good snack.
Wrap sausage in pastry with filling.
Placed the sausages on a baking sheet.
Grease of the sausage with the beaten egg.
The remains sprinkle the cheese and walnuts. Put into the oven pre-heated until 180 degrees for 30 minutes. After 30 minutes take it out from oven and grease with butter. P. S. Only you know the specifics of your oven, so watch your sausages in the test.
Bon appetit! Pamper yourself and your loved ones!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.