Description

Potato pie with meat
Offer an unusual supply of mashed potatoes with meat and cabbage!

Ingredients

  • Mashed potatoes

  • Minced meat

    350 g

  • Onion

    1 piece

  • Garlic

    2 tooth

  • Olive oil

  • Salt

  • Carrots

    3 piece

  • Olives

  • Cabbage

Cooking

step-0
Paper for baking to cut out the shape of a circle or some other form of food, in order to transfer the sheet for baking potato pie is ready, to avoid damage to grease with vegetable oil and lay a sheet of baking the prepared paper, put half of the mashed potatoes in the form of a snake, to make a furrow.
step-1
Fry the onions in vegetable oil, add minced garlic and salt, fry it lightly. Ready stuffing put into the prepared furrow in the potato puree.
step-2
On top spread the rest of mashed potatoes.
step-3
Carrots cut into thin slices to decorate the pie and brush with vegetable or olive oil.
step-4
Decorate with olives and put the pie in a preheated oven at 180 degrees for 10 minutes for roasting carrots.
step-5
Cabbage fry in vegetable oil. Ready potato pie to transfer on a dish and put the cabbage.
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