Description
These donuts are my Declaration of love to the daughter. In Kawasaki there is a Doughnut shop Animal Ikumimama where they sell donuts in the form of various animals: lions, of pendock etc. my Daughter has long asked her to prepare doughnuts so I took the plunge. Do not judge strictly, love and happiness to You and Your children.
Ingredients
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Yeast
7 g
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Milk
150 ml
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Sugar
2 Tbsp
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Flour
250 g
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Yolk egg
2 piece
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Butter
2 Tbsp
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Salt
1 pinch
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Vanilla
1 pinch
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Water
40 ml
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Sugar
130 g
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Cream
100 ml
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Powdered sugar
2 Tbsp
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Gelatin
10 g
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Cocoa powder
30 g
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Almonds
10 piece
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Chocolate milk
30 g
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Serum
1 Tbsp
Cooking
The milk is heated to 36 degrees, in 100 ml to enter the yeast "SAF-MOMENT", add 2 tbsp flour and 1tbsp. L. sugar and a good stir. Then cover with a towel and put the dough in a warm place for 30 minutes.
Whip the egg yolks with the remaining sugar and milk, add salt, vanilla and melted butter, mix well.
Add the yeast mixture, stir with a mixer. Gradually add flour and knead the dough. The dough should be soft, elastic and not stick to hands. Put the dough in a greased bowl, cover with a towel and put in a warm place for an hour. The dough should grow at least twice.
Roll out the dough to a thickness of 1.5-2 cm and cut with a glass round pellet (diameter 6 cm). In the middle of the cakes, cut a round hole ( I cut out a plastic container from the drug can the neck of the bottle). From small circles to the left, cut out the muzzle of a cat (these circles roll thinner).
Donuts put on the laid parchment baking sheet, cover with a towel and leave for 30 minutes.
Heat oil in a deep pot and over medium heat fry the donuts until Golden brown on both sides for 1.5-2 minutes.
Spread them on a paper towel or cloth to get rid of excess oil.
Soak gelatine in a little water for 30 minutes. Cook sugar syrup.
Heat the cream with the icing sugar, add the syrup into the warmed cream, sift cocoa with constant stirring and bring to boil. Remove from heat and introduce into the hot glaze soaked gelatin, stir
Drain. Do the same on the white glaze, but do not add cocoa (you can add dry milk). I squirted a bit of that glaze, mixed it and got a coffee glaze color.
Put our donuts and faces of cats in the glaze,
Take out, attach head to body, leave until firm.
Do cats with ears. Dip the almonds in chocolate and insert into the doughnut, allow the glaze to set. Then dip the doughnuts in the bowl with the glaze.
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