Description
Another option is to cook the chicken breast, juicy and savory.
Ingredients
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4 piece
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1 piece
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100 g
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150 g
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Cooking
In chicken to make a deep cut.
Deploy fillet as the pocket. Season with salt and pepper.
Apple peel, cut into slices. In the pocket put the grated cheese, two slices of Apple.
Cheese. And close the pocket.
Fillet wrapped with a strip of bacon.
And put into the oven. Bake until Golden brown. In the baking dish, do not add oil, grease for baking will be enough from bacon.
Fillet turns out very juicy and tasty. I hope this version of cooking chicken breast you like)
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