Description
Certainly, on the website thousands of recipes jelly. I did it a hundred times probably and each time I try not to repeat. Here are a couple of options
Ingredients
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50 g
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1 can
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100 ml
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1 piece
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50 g
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Cooking
Jelly with peaches you will need: gelatin, lemon, canned peaches or pineapple, they syrup.
Soak gelatin as written on the packaging.
grate the lemon zest into the prepared container.
Soaked gelatin I put in 2 minutes in the microwave. Many people prefer to heat in a water bath. Most importantly, do not boil. In the prepared capacity put the peaches and poured half of the syrup, the other half filled with hot gelatin.
Adorned in berries and put in the fridge for half an hour.
The first version is ready!
The second option is very simple, so step-by-step pictures. Mix the syrup, milk and hot gelatin. Pour into forms. Decorated mint. Put in the fridge. All!
Found in zakromah)) pictures another kind of jelly on cherry juice - with pineapple and jelly. Pieces store the finished jelly sliced, added pineapple slices, filled with juice and a hot gelatin 50/50 and put in the fridge for half an hour.
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