Description
Fresh salad for the arrival of guests. Quickly prepared and quickly eaten as well.
Ingredients
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240 g
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10 piece
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1 piece
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60 g
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150 g
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3 coup
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4 coup
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1 Tbsp
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0.5 tsp
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100 g
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1 tsp
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2 g
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Cooking
Salads stir in between dishes
Tomato the rifling in small slices
Cheese on a thin plate using slicers
Peel the egg and cut into two halves
Basil and dill wash and dry
Greens, vinegar, oil, salt, soy sauce and chili sauce, beat in a blender. And the dressing is ready!
All products stir and spread on a plate
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