Grind peanuts in a large crumb, with pieces. I just rastolkli wooden pestle.

Do make for chopped peanut flour, 1-2 tablespoons cocoa (I put one, but with a big hill), butter, diced (you can safely replace with margarine-type "Chunk"), 3 tablespoons with slide sugar, cinnamon and baking powder. One egg is added entirely. The second is to carefully remove the egg white from the yolk. The yolk added to the dough, and protein while put into the fridge, it is still useful. If the peanuts are unsalted, add half a teaspoon of salt.

Quickly knead the dough. It was pretty sticky, but add flour is not necessary.

Formed from the dough small balls. I got 20 pieces If the dough sticks, hands can be slightly moistened with water.

Of the balls forming a small pellet with a thickness of 5-7 mm and cladium them on a baking tray, covered with baking paper.

The remainder of the protein mix with 2 tablespoons sugar until soft peaks form. Cover the beaten egg whites our cookies.

Preheat the oven to 180 degrees and put the cookies for 15 minutes