Description
Fast, easy and delicious! A minimum of ingredients and the output - a great Breakfast or addition to lunch. This dish will also love your children, as there is a very very thin layer of Foundation! The recipe had seen an Australian chef. I hope you will appreciate its ease and simplicity in cooking.
Ingredients
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Cooking
Everything you need-the amount of ingredients should be taken depending on the values used the basics of the pizza (pita).
Cut the mushrooms slices. It is important that the mushrooms were wet!
Grease each pita with tomato sauce, thin layer.
On the same basis cut in a chaotic manner, thin slices of zucchini, I did it with a knife for vegetables.
Pete spread to the other mushrooms.
Sprinkle top with grated Parmesan cheese, may as well add Basil leaves. And send our pizza in a preheated 240 degree oven for 5 minutes, then sprinkle lightly with olive oil and bake for about 10 minutes.
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