Description
Open old recipe book and read what was served on the Christmas table in Russia. There is such a recipe. Don't know what I did right, because the description of the preparation is minimal. For the contest "new year tastes of the planet"
Ingredients
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Cooking
Buy chicken. When buying, pay attention to the fact that the chickens had a whole skin. A good wash, dry and RUB with salt. A chicken, separate skin from flesh around the neck and along the back as you can, do it carefully not to tear the skin. I separated the fingers, not with a knife, was about to feet.
Two beat eggs and pour them under the skin at the neck. You can tie the neck, if the skin is long, but I was secured with toothpicks.
The remaining eggs mixed with chopped dill, a little beat up
pour in chicken carcass. The chicken sew up and bake in the oven until cooked.
Chicken cut into pieces and serve. Bon appetit!
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